|

Homemade Broccoli and Cheese Soup

 

Homemade Broccoli and Cheese Soup | www.homemademommy.net

I really have no idea how I thought to make this homemade broccoli and cheese soup the way I did but it is just so incredibly delicious I knew I needed to post it for later so I could make it again! I am pretty sure I saw that I had a frozen pint of queso dip I made a few months back from this homemade mexican cheese dip recipe from Food Renegade. Super delicious cheese…and then I realized I had a ton of broccoli and needed to use. Bingo – broccoli and cheese soup needed to happen that night!

This is seriously super easy and will be ready in about 15 minutes if you already have the homemade queso made. I like to make a batch of that recipe (which I got from Food Renegade here and it is super delicious!) and then store in the freezer in pint sized containers for later use. I dump it in frozen and hit start in my Instant Pot (what’s that?!)– could not be easier!

Everyone in my family devoured this!

Homemade Broccoli and Cheese Soup

Ingredients

Directions

Put all ingredients into a pressure cooker – I personally love my smart pressure cooker called the Instant Pot. Close the lid and press manual for 2 minutes. The pressure cooker will beep and begin to pressurize. The whole process should take about 10-15 minutes. It will beep when done and then I quick release the lid (carefully per the instructions!). Stir and mash up the broccoli a bit more and serve! Pretty easy right?

Like this easy recipe for broccoli and cheese soup? Pin it here!