With all of my traveling I have some amazing guest blogger recipes for you! This amazingly simple and delicious recipe is from Anya is the founder and author behind Prepare & Nourish, a place where she shares her passion for traditional, healthy and delicious ... Continue Reading
Salads
The BEST Kid Friendly Kale Avocado Salad
My mom makes this amazing kale avocado salad that uses an avocado to make the kale super soft and velvety. I am not a huge fan of raw kale...it has such a tough texture and frankly seems a bit hard to digest. But this kale salad is different. And it is surprisingly kid friendly. ... Continue Reading
3 Must Know Techniques to Eat More Greens
Today I have a guest post for you from Lisa Rose of Real Food Kosher. I am amazed at what a great home cook Lisa is - her recipes are all absolutely delicious. She is a master of technique and today she shared with us some great ways to eat more greens in your diet. 3 ... Continue Reading
Beet and Celery Salad
This is a great salad for a party or as a side dish for fish. I love the beets with the celery - such a nice balance of flavor and crunch. Beet and Celery Salad Ingredients 4 beets, roasted, peeled and sliced 2 stalks of celery, sliced thinly 4 oz of raw cheese (I used ... Continue Reading
Chopped Summer Salad
You are probably just celebrating Spring's arrival and the end of endless snowy and cold nights. Well, down here in Texas it is apparently Summer already. I noticed so many Summer vegetables and fruits in my CSA (a box of vegetables I get from a farm each week - you can find one ... Continue Reading
Sweet and Sour Fermented Coleslaw
I love sauerkraut but sometimes you just want good old coleslaw! Well, guess what? You can make coleslaw from basic sauerkraut. This is sweet and sour from the honey and vinegar and is very refreshing! This is perfect for an outdoor barbeque. Sweet and Sour Fermented ... Continue Reading
