What we ate today – 12/21/12

ByLindsey Gremont Hours

This post is part of Homemade Mommy’s ‘what we ate today’ series. I post what both I ate and what I fed my 3 year old daughter to give this community ideas on how to eat real food and that it is possible to feed a child REAL food.

Back by popular demand!

Meal / Snack

Homemade Mommy

The Kiddo

Breakfast

 Kefir smoothie with strawberries, peaches and raw honey, fried eggs with sauteed radishes, onions, spinach, kraut, fermented salsa
 Homemade strawberry yogurt with banana and cinnamon, kefir (plain), avocado w/ ACV and salt, fried egg with turmeric and fermented ketchup

AM Snack

 N/A
 another avocado half with ACV and salt

Lunch

 Salad with avocado, watermelon radish, cheese, leftover taco meat and beans, fermented salsa, kraut
 Bean and chicken taco on corn tortilla

PM Snack

 N/A
 Hot cocoa and strawberries

Dinner

 Family Shabbat dinner: chilled beet borscht, Cilantro Pesto Salmon, Pommes (and Cheddar Cauliflower) Persillade
Dessert: Grapefruit Custard Tart
Homemademommy.net – ‘What we ate today’